Roasted green beans

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Roasted green beans are a great alternative to lớn fast-food French fries, and they"re better for you too! This 4-ingredient side dish of crisp-tender caramelized green beans is so easy, you can dish it up after just 15 minutes in the oven và serve it for fancy dinners or weeknight suppers. My family and friends love these as a snack or hors d"oeuvre. No matter how many I make, it"s never enough!


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These roasted green beans are crisp, flavorful, và incredibly easy lớn make with just a few basic ingredients.

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Pictured: Roasted Green Beans.KGora

Roasted Green Beans Ingredients

These are the ingredients you'll need khổng lồ make these roasted greens in the oven:


· Green beans: Look for bright, firm, & smooth green beans that snap when you bend the pod.· Olive oil: Drizzle the green beans with olive oil before you season và roast them.· Seasonings: These roasted green beans are simply seasoned with salt and pepper. You can add other spices & seasonings khổng lồ taste.


How khổng lồ Make Roasted Green Beans

You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make this top-rated roasted green beans recipe:


Drizzle the clean & trimmed green beans with olive oil, then season them evenly with salt & pepper. Roast in a preheated oven until the beans look crisp.


How Long to lớn Roast Green Beans

Arranged in a single layer on a baking sheet, fresh green beans should be perfectly roasted after about 15 lớn 25 minutes in an oven heated lớn 400 degrees F. You'll know the beans are done when they look crisp, slightly shriveled, và slightly caramelized.

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How khổng lồ Serve Roasted Green Beans

These roasted green beans work well as an appetizer or as a side dish. They pair perfectly with entrees of all kinds, from roast chicken or fish to simple sandwiches or burgers. Need some delicious inspiration? Explore these mouthwatering recipe collections:


· Our 50 Best Dinner Recipes of All Time· 15 Easy Dinner Recipes That Taste like You"re Dining Out· 25 Dinner Recipes That Always Work


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How to lớn Store Roasted Green Beans

Allow the green beans to lớn cool completely. Transfer them to a shallow, airtight container and refrigerate for up lớn four days. Reheat in the microwave or in the oven.


dienmayducminh.com.vn Community Tips and Praise

"Oh my goodness," says Pauline. "In spite of all the wonderful reviews, I was not expecting these to be as good as they were. I could eat these darned things every day! I will be doing green beans like this from now on."


"These were delicious," according lớn one dienmayducminh.com.vn community member. "I added tomatoes and garlic powder. Next time I will also địa chỉ Parmesan cheese. Also, I'm thinking of trying this in the air fryer."


"I loved these green beans, my only complaint is that I didn"t make enough of them," raves mkstevens09. "I can easily see them being a healthy replacement for French fries."


2 pounds fresh green beans, trimmed

1 tablespoon olive oil, or as needed

1 teaspoon kosher salt

½ teaspoon freshly ground đen pepper


Rinse green beans & pat dry with paper towels; spread onto a rimmed baking sheet. Drizzle beans with olive oil, then season with salt và pepper. Use your hands to lớn toss the beans until evenly coated with oil; spread out in a single layer.


Roast in the preheated oven until beans are crisp-tender, look slightly shriveled, and start to lớn show golden caramelized spots, 15 lớn 25 minutes.


Nutrition FactsServings Per Recipe4Calories101
% Daily Value *
Total Fat4g5%
Saturated Fat1g3%
Sodium494mg21%
Total Carbohydrate16g6%
Dietary Fiber8g28%
Total Sugars3g
Protein4g
Vitamin C37mg186%
Calcium85mg7%
Iron3mg14%
Potassium478mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


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