How to make crispy, juicy fried chicken


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Fried chicken is a favorite family meal for many occasions. Make your own at home using a cut up fryer chicken (or a whole chicken broken down into parts) to lớn enjoy fried chicken at its most flavorful. This is a simple, traditional recipe to make fried chicken using either a stove top or a deep fryer. If you’d like, please feel không tính phí to showroom more seasonings to lớn your taste. Let us know what your favorite seasoning mix for fried chicken is in the comments below and maybe we’ll địa chỉ cửa hàng up your recipe to lớn the site. Enjoy!

1 Chicken (fryer chicken either purchased cut up (recommended) or purchased whole and broken down into pieces)3 Egg2 cup Flour1 Tbsp Kosher Salt2 tsp Pepper1 tsp Garlic Powder1 tsp Paprika Vegetable Oil

In a large bowl, beat the eggs. In another bowl, combine the salt, pepper, garlic powder & paprika to lớn make a seasoned salt. địa chỉ the flour to lớn a third bowl.

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Prepare the chicken by first seasoning each piece of chicken to lớn your taste with the seasoned salt. Then dip each piece in the egg and drag through flour until coated well.

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Fill a large pot or deep fryer half full with oil and heat khổng lồ 350°F. Place the chicken parts in & fry until dark & crisp. The thighs và legs will take longer khổng lồ cook – about 15 minutes – than the breast and wings, which will take about 10 minutes.

Remove from heat, let sit for 5 minutes to cool và enjoy!

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Perfect! Easy recipe khổng lồ follow và it turned great. My first time doing fried chicken! Thank you for sharing.

Loved this recipe! Very easy and comes out so well. I have done it with Chicken right from the package, & it comes out great. I also tried after lightly brining the bird. & I think it was even better. But either way, this is an outstanding recipe!