Crispy potato cake recipe

Here's a potato pancake recipe that doesn't take much time to make và is just right for two people. Weekends become our time khổng lồ relax & enjoy life, và these potato pancakes are one of our favorite treats. —Nancy Salinas, Grand Rapids, Minnesota

Bạn đang xem: Crispy potato cake recipe

Ingredients

2 medium potatoes, peeled1 large egg1/3 cup chopped onion1 tablespoon all-purpose flour1/2 teaspoon salt1/4 teaspoon pepper1/4 teaspoon garlic powderCanola oil

Xem thêm: What Is All Of That Screen Time Doing To Your Skin? ? We Find Out

Directions

Finely grate potatoes; drain any liquid. Place potatoes in a large bowl. địa chỉ cửa hàng egg, onion, flour, salt, pepper and garlic powder; phối well. In a large skillet, heat 1/8 in. Of oil over medium heat. Drop batter by 1/4 cupfuls; press lightly to flatten. Fry until golden brown on both sides. Serve immediately.

Nutrition Facts

2 each: 187 calories, 3g fat (1g saturated fat), 106mg cholesterol, 627mg sodium, 35g carbohydrate (4g sugars, 3g fiber), 7g protein.

RecipesMore ItemsFood NewsMore ItemsHealth và WellnessMore ItemsHolidays và EventsMore ItemsHome và LivingMore ItemsTest KitchenMore ItemsFollow UsMore Items