HOW CAN I USE IT?More often than not, when I’m making caramel, I use it to create a caramel sauce" /> HOW CAN I USE IT?More often than not, when I’m making caramel, I use it to create a caramel sauce" />

How to store caramel

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HOW CAN I USE IT?

More often than not, when I’m making caramel, I use it lớn create a caramel sauce.

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There’s almost always a jar of homemade caramel sauce in my fridge waiting khổng lồ be spooned over ice cream, layered into cakes, or sandwiched in between cookies. I’ll leave a few link below khổng lồ some of my favorite caramel-containing recipes.

Caramel apple Pie

Espresso Caramel Thumbprint Cookies

Chocolate Caramel Crumble Cake

Turtle Ice Cream

ANYTHING ELSE I NEED to KNOW ABOUT CARAMEL?

Yes.

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David Lebovitz wrote a whole post about this that you need lớn read here. If you’ve never made homemade caramel before, you’ll want khổng lồ give this a read ASAP. He’s really a food genius, so you can trust what he says!

Give homemade caramel a try in your trang chủ kitchens this weekend. If you follow these steps, I feel confident you can have success in the kitchen! I’m sharing my favorite recipe for homemade caramel sauce below as well, so if you want khổng lồ finish out the caramel in a decadent, use-everywhere kind of sauce, this is your chance! Happy Labor Day weekend & happy baking!

If you liked this post on how khổng lồ make caramel, you should check out:

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